The G6 USA Model

Same as the Elite Model above but this unit is NOT NSF Certified.  This is your choice for commercial and restaurant use where NSF Certification is not required.  With our dual-blade technology and tilt-back head design, frozen desserts and frozen cocktails has never been easier or faster.​

 

• 5 qt. Commercial-Grade, liquid nitrogen ice cream, frozen yogurt, sorbet and cocktail machine

• CNC manufactured with aircraft grade aluminum and white powder-coat finish.  (Other color options available)

• Easy to operate with minimal maintenance needed.  Make soft ice cream for shakes or hard scoop ice cream every time

• 28-40 quarts per hour in batches or 20-40 single custom servings per hour (on average, more servings if making in batch size)

• Swivel nitrogen dispenser.  (Allows nitrogen to be easily dispensed for other uses)

• Make a single 4 ounce serving up to a half gallon batch size

• Protective splash guard

• Two NSF stainless mixing bowls

• Two NSF mixing blades.  (used for mixing the product)

• Two stainless steel crescent blades.  (assists in keeping the product from freezing to the bowl)

• Easily connects to 1/2" fittings on Industry standard nitrogen transfer lines.

 

This USA Model G6 is priced at $15,800.00 which includes Patented license requirement

specification
Warranty	2 year parts and labor on motor, electronics board, and machine body parts. 90 day warranty on shock and valve.
Capacity	5 qt​
Watt	500
Horsepower	1.3
Power USA	110v/60hz

Write a review

Your Name:


Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: